Ingredients:
-Half pound of spaghetti
-Two cans of tuna
-Half a pounf of broccoli
-Half a pound of tomatoes
-Green bell pepper
-Three cloves of garlic
-Two onions
-Oil to taste
Preparation:
-The spaghetti is cooked in boiling water.
-Cook in another pot the steamed broccoli.
-Liquefies tomatoes, onions, the paprika and garlics. This mixture is placed in a skillet over low head and also mixes the spaghetti, tuna and broccoli in the sauce.
-leave cook for ten minutes.
And ready. You'll have some delicious spaghetti with tuna and broccoli for lunch.
